Salad: Garden Greens with Apple, Sweet Corn, basil pesto and Soft Boiled Eggs.
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Composition - Salad: Garden Greens with Apple, Sweet Corn, basil pesto and Soft Boiled Eggs:
- Give of Rocket.
- Prepare Mixed lettuce.
- Provide of Soft boiled eggs.
- Need Kale.
- Prepare Sweet Corn.
- Prepare Olives.
- Need Red apple.
- Provide - Honey and Lemon Salad Dressing.
- Provide of Basil Pesto.
Salad: Garden Greens with Apple, Sweet Corn, basil pesto and Soft Boiled Eggs instructions:
- Boil the eggs for 9 minutes..
- While boiling the eggs, boil/steam the sweet corn until it is cooked..
- Wash the greens (rocket, mixed lettuce and kale) and chop them roughly..
- Wash the apple, remove the seeds and chop roughly..
- Peel the eggs and cut them in halves. Cut the sweet corn from each cob..
- Assemble the salad: Start with the leaves in a bowl. Add the eggs and sweet corn. Drizzle basil pesto and throw in some olives. Serve with a dressing of your choice. I used my homemade honey lemon dressing..
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