Easy Tomato and Basil Bread.
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Composition of Easy Tomato and Basil Bread:
- You need of butter.
- Prepare for tomato paste.
- Give for brown sugar.
- Provide - eggs.
- You need of plain flour.
- You need of baking powder.
- You need - bicarbonate of soda.
- Prepare - dried basil.
- Provide for tomato juice (or diluted tomato paste).
- Need - shredded Cheddar.
Easy Tomato and Basil Bread how to cook:
- Preheat oven to 180C.
- Cream butter, tomato paste, brown sugar and eggs.
- Sift together flour, baking powder and bicarbonate of soda; stir in dried basil.
- Gradually stir in creamed mixture into dry ingredients with tomato juice; dough may appear wet and sticky. Fold in the shredded Cheddar.
- Spoon into lightly greased 15x21cm loaf tin (I prefer baking paper).
- Bake in oven for 40-50minutes or until skewer comes out clean. Serve warm or cooled with soups, casseroles, et cetera.
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