Step-by-Step Guide to Cook Cheese Biscuits *courtesy of Paula Deen* Appetizing

Cheese Biscuits *courtesy of Paula Deen*.

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Ingredients - Cheese Biscuits *courtesy of Paula Deen*:

1. Need 2 cup for Self-Rising Flour.
2. Require 1 tsp baking powder.
3. Require 1 tsp of granulated sugar.
4. You need 1/3 cup - shortening.
5. Prepare 3/4 cup - grated sharp cheddar cheese.
6. Give 1 cup - buttermilk.
7. Provide 1 pinch for of salt.
8. Need 1/4 stick of (1 stick) melted butter.
9. Require 1 - *Optional* Chopped parsley and garlic.

Cheese Biscuits *courtesy of Paula Deen* step by step:

1. Preheat oven to 350°F..
2. In a medium bowl, add flour,baking powder,pinch of salt & sugar, mix well. Then you're going to cut shortening into flour mixture until it resembles fine bread crumbs. **At this point if you want to add in parsley and garlic, this is the time to add them, again this step is optional**.
3. Add in cheese and stir in your buttermilk just until mixed. DON'T OVERMIX!!.
4. **I baked mine in muffin pans**, but, the recipe says to use an ice-cream scoop and drop the biscuit dough onto a greased baking sheet..
5. Bake for 12-15 minutes or until golden brown. Brush melted butter over the biscuits. And serve..

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