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Ingredients of Vanilla cake:

Need 4 cups of all purpose flour.
Prepare 1 1/2 cups of buttermilk.
Provide 1 1/2 cup margarine.
Need 1 cup of sugar.
Provide 1 (15 ml) - tablespoon vanilla essence.
Prepare 1 (5ml)teaspoon salt.
Prepare 1 (5 ml) for teaspoon baking powder.
Require 1 (5 ml) teaspoon and baking soda.
You need 4 - eggs.

Moist Vanilla Cake Recipe From Scratch. Soft and tender vanilla cake with easy vanilla buttercream that melts in your mouth. This professional cake is soft and delicious, but dense enough to carve and. Simple Vanilla Cake Recipe & Video.

Vanilla cake steps:

Preheat oven to 180 degrees.
Sieve flour, salt, baking powder and baking soda in a separate bowl..
In another bowl, mix sugar and margarine until it is smooth/fluffy..
Add eggs, one at a time then finally add the vanilla essence.
Add the flour, and buttermilk, alternating between the two until your batter is smooth..
Put the mixture in 2 separate baking tins, and bake. Nb, do check and regulate your temperature depending on your oven..

This is a recipe, along with the accompanying video, where I take a Simple Vanilla Cake and transform it into an elegant multi-layer. How to Make a Vanilla Cake. Vanilla cake is a classic and popular cake, shared around the world. Its moist, sweet texture makes people want to eat it again and again. This simple single-layer vanilla cake has a delicate texture and delectable crumb, but it's the Use this Basic Vanilla Cake batter for Cupcakes Americana, Old-Fashioned Jam Cake, and Crunchy Coffee.

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